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Perspecta 51
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Perspecta 52
Perspecta
Charlotte Algie, Alicia Pozniak, Seokhoon Choi
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The Diamonds of American Cities
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Nina Rappaport, Ronald Ostezan
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Retrospecta 42
Retrospecta
Natalie Broton, Ives Brown, Colin Chudyk, Sze Wai Justin Kong, Maria Candanoza, Nicholas Weltyk
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Constructs Spring 2019
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Nina Rappaport
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Mexican Social Housing: Promises Revisited
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Tatiana Bilbao
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Perspecta 51
Perspecta
Shayari de Silva, Dante Furioso, Samantha Jaff, Carr Chadwick, Seokhoon Choi
Perspecta 51
Harlem: Mart 125
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Nina Rappaport, Eunhyung Kim, MGMT Design
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Retrospecta 41
Retrospecta
Nicole Doan, Javier Perez, Michael Gasper, Limy Fabiana Rocha, Willis Kingery, Haeok Shin
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Constructs Fall 2018
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Nina Rappaport
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Nina Rappaport, Aymar Marino-Maza, MGMT Design
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Constructs Spring 2018
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Nina Rappaport
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Retrospecta 40
Retrospecta
Brian Cash, Alejandro Duran, Erin Hyelin Kim, Melissa Russell, Youngeun Sohn, Bryce Wilner
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Publications

A Sustainable Bodega and Hotel in Rioja

Cover of A Sustainable Bodega and Hotel in Rioja

ISBN
9781945150067
Published
2017 Yale School of Architecture
Author
John Spence
Andrew Bow
Patrick Bellew
Editor
Henry Chan
Nina Rappaport

Purchase $ A Sustainable Bodega and Hotel on Actar

A Sustainble Bodega and Hotel describes the advanced studio research and projects of the Edward P. Bass Visiting Fellow in Architecture, John Spence, who is an entrepreneur and chairman of Karma Resorts worldwide. He taught with the Saarinen Visiting Professors architect Andy Bow, a senior partner at Foster & Partners in London, environmental engineer Patrick Bellew, principal of Atelier Ten, and Timothy Newton (’06) of the Yale faculty. The students were asked to design a world-class winery and hotel complex in Rioja, Spain where wineries are both vernacular and exuberant in design. This book is designed by MGMT.Design, published by the School of Architecture, and distributed by Actar-D.